From our fields to your feeder, we discuss all things hay and livestock nutrition related. We feature industry recognized experts to answer common nutrition myths, how our hay comes to be consistent, quality feed for your animals, and everything in between. Horse enthusiast or goat wrangler, elite show competitor or backyard livestock homesteader, we've got you covered.
Journey with us, beyond the barn! New episodes every other Tuesday (biweekly).
Episode 42How Working with Horses and Getting Rid of Negative Energy Can Change Your Life with Clinton Anderson
Episode 24Why Horses Need to Be Fed Differently During Winter
Episode 48Beet Pulp – What Is It and Why Do Horses Need It?
Episode 29How to Feed a Senior Horse and When They Need to Be Fed Differently
Episode 50Top 10 Most Common Feeding Mistakes Horse Owners Make
From the western state of Idaho, Katy Starr works as a marketing consultant for Standlee Premium Western Forage, focusing on nutritional content. She has a bachelor’s degree in animal science and agribusiness from the University of Idaho, and partners with her husband in raising a small commercial cattle herd and their three girls.
Episode 28
Journey to an Olympic Silver Medal with Dressage Rider and Trainer, Adrienne Lyle
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Episode 46
How Family Makes the Reining Horse Dream a Reality with Craig Schmersal
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Episode 11
How Challenges, Failures and Family Made a Hay Business with Mike Standlee
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Has a friend or mentor’s story changed your perspective? We want our listeners to be inspired to live vicariously through our guests' life experiences. Reach out to us at podcast@standlee.com
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